Comments on: Homebrew Recipes: Opening Day IPA http://shanebertou.wordpress.com/2009/04/13/homebrew-recipes-opening-day-ipa/ Sat, 05 Dec 2009 01:01:27 +0000 http://wordpress.com/ hourly 1 By: Adam Eberlin http://shanebertou.wordpress.com/2009/04/13/homebrew-recipes-opening-day-ipa/#comment-12346 Adam Eberlin Fri, 17 Apr 2009 16:35:11 +0000 http://shanebertou.wordpress.com/?p=2717#comment-12346 Yeah, a little closer to a typical pale in color......I like mine super hoppy. Yeah, a little closer to a typical pale in color……I like mine super hoppy.

]]> By: Shane Bertou http://shanebertou.wordpress.com/2009/04/13/homebrew-recipes-opening-day-ipa/#comment-12345 Shane Bertou Fri, 17 Apr 2009 15:32:53 +0000 http://shanebertou.wordpress.com/?p=2717#comment-12345 Yours is probably a bit lighter than mine, right? With the light extract vs. the amber I used? You probably have a little more hop complexity as well. On the hops side, mine is a bit mild and feels like it's missing something. Yours is probably a bit lighter than mine, right? With the light extract vs. the amber I used?

You probably have a little more hop complexity as well. On the hops side, mine is a bit mild and feels like it’s missing something.

]]> By: Adam Eberlin http://shanebertou.wordpress.com/2009/04/13/homebrew-recipes-opening-day-ipa/#comment-12344 Adam Eberlin Fri, 17 Apr 2009 15:19:27 +0000 http://shanebertou.wordpress.com/?p=2717#comment-12344 Similar to one I just did (and I really like it): # Grains: 12 oz 60L Crystal Malt # 1 oz Black Malt # Extracts: 6 lbs Light DME # Hops: 9 HBUs Northern Brewer (Bittering) # 1/2 oz Cascade (Flavor) # 1/4 oz Saaz (Aroma) # Yeast: British Ale Yeast Similar to one I just did (and I really like it):

# Grains: 12 oz 60L Crystal Malt
# 1 oz Black Malt

# Extracts: 6 lbs Light DME

# Hops: 9 HBUs Northern Brewer (Bittering)
# 1/2 oz Cascade (Flavor)
# 1/4 oz Saaz (Aroma)

# Yeast: British Ale Yeast

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